by Stasha | Feb 26, 2013 | , dessert, food
The crust 3/4 cup raw organic almonds 4 dates halved and pitted (I soak for about 15 minutes, you don’t have to but then you can save that sweet water for the filling)Soak the almonds overnight and the dates for 10 minutes or so in warm water. Blend the almonds...
by Stasha | Feb 26, 2013 |
These smelled amazing while they were cooking! If you’re looking for a treat look no further. These have no flour so you don’t have to worry about things rising properly, they use a liquid sugar so you can use honey, maple syrup, brown rice syrup what ever...
by Stasha | Feb 17, 2013 |
These are so easy to make it’s ridiculous. If you’re a cracker fan and trying to skip all the junk and processing in your foods these will get you your fix! Play with the ingredients, try different things like red pepper flakes, onion, herbs, curry…...
by Stasha | Feb 14, 2013 |
Refreshing yet surprising this salad is great to set a playful tone to the night! I’m just going to give you a bunch of ideas for this salad. Depending on what’s availible in your area and how many your making this for choose what you’d like!...
by Stasha | Feb 14, 2013 |
I’m often counseling my very busy clients to take some time off. I have a good friend who lives in Colorado and tickets were so very cheap that I decided it was time to walk my own talk and take my first real vacation in years. This had no strings attached,...
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